This is a question our experts keep getting from time to time. Now, we have got the complete detailed explanation and answer for everyone, who is interested!
More than twice as much potential energy is contained in fat as is found in carbohydrates or proteins. Fat is the most concentrated source of energy that the body has. During exercise, stored fat in the body
Fatty acids are produced when body fat, which is stored as triglycerides in adipose tissue (also known as fat tissue), is broken down.
Which one of these would be the best answer that gives the body the most energy?
The majority of the body’s energy is derived from carbohydrates.
Which of these would supply the body with the most energy for forming bonds that would result in the production of a simple sugar?
Which of these would supply the body with the most energy for forming bonds that would result in the production of a simple sugar? Answer Expert Verified The correct answer is in the B box. Carbohydrates and fats are the two forms of organic elements that the body can use to obtain energy; nevertheless, the body favors carbohydrate in the form of glucose as its primary fuel source. Fats also contribute some energy to the body.
Breaking the bonds in a monosaccharide would provide the body with the greatest energy if it was done by which method?
Glycolysis. The body’s glucose supply is its primary and most readily accessible source of energy. Following the breakdown of polysaccharides into monosaccharides, such as glucose, during the digestive process, the monosaccharides are carried past the wall of the small intestine and into the circulatory system, where they are then carried to the liver.
Which of the following would supply the body with the greatest amount of energy while breaking the bonds in a polysaccharide?
The correct answer is choice (C), which states that glucose, which is composed of carbons, is a major source of energy for the human body.
Nikola Tesla believed that humans could increase their energy levels by harnessing the energy of the sun.
37 questions found in related categories
Whatever type of food should a person consume if she is looking for a quick source of energy?
He ought to eat foods high in proteins and vitamins, such as vegetables and fruits, so that we can have more energy.
Which of these answers would supply the body with the greatest amount of energy?
Although they provide the least amount of energy per unit of time, fats are the most energy-dense type of food. Around nine calories are delivered to the body by every gram of fat, which is more than twice as many as are delivered by proteins or carbohydrates. Due to the fact that lipids are such an effective source of energy, the human body will store any extra energy as fat.
What part of the energy system takes one to two minutes to break down carbohydrates?
Glucose-fueled quick energy is the focus of the second energy system. Glycolysis, also known as anaerobic glycolysis, is a sequence of 10 enzyme-controlled processes that consume carbohydrates to produce ATP and pyruvate as end products. This system is also referred to as the aerobic equivalent of glycolysis. The breakdown of glucose is referred to as glycolysis.
What is the monosaccharide that occurs most frequently?
Glucose, also known as dextrose or blood sugar, is the monosaccharide that is found in the greatest abundance; however, when taken by itself, glucose accounts for only a relatively small portion of the total quantity of carbohydrate that is consumed in a regular diet. Instead, glucose is absorbed when it is connected to other sugars as part of a di- or polysaccharide. This is the most common form of glucose consumption.
Where does the majority of the energy that the human body needs come from?
The majority of the energy that comes from a human diet comes from carbohydrates. Direct oxidation in various tissues, glycogen synthesis (in the liver and muscles), and hepatic de novo lipogenesis are the three metabolic processes that are responsible for the disposal of ingested carbohydrates.
Which Bonds Have the Most Capacity to Store Energy?
Energy is stored in the covalent bonds between phosphates, with the bond between the second and third phosphate groups storing the largest amount of energy (about 7 kcal/mole) of all the covalent bonds between phosphates. A pyrophosphate bond is the name given to this particular type of covalent connection.
Is a carb a nutrient?
Your body converts the carbohydrates you eat into glucose, which gives you the energy you need to carry out daily activities like walking and talking. Carbohydrates include sugars, starches, and fiber.
Is glucose a carbohydrate?
Simple sugars and starches:
These carbohydrates are made up of sugars like fructose and glucose, which have straightforward chemical structures made up of either a single sugar (referred to as monosaccharides) or two sugars (referred to as disaccharides).
Which of the following would supply the body with the greatest amount of energy quizlet?
The biggest amount of energy can be obtained from fat because it has the highest amount of energy per gram.
What is a component that is found throughout the human body but is concentrated primarily in the bones?
Calcium is an essential component of the human body; it is primarily stored in the teeth and bones. Calcium is responsible for regulating protein synthesis and the contraction of muscles.
Is the substance known as baked beans a monosaccharide?
Glucose, fructose, and galactose are the three types of monosaccharides that are found in meals the most frequently. Monosaccharides are found in abundance in sweet foods like honey and cane sugar; but, a wide variety of other foods, including dairy products, legumes, and fruit, also include these simple sugars. Honey and cane sugar are two examples.
Which foodstuffs are solely composed of monosaccharides?
- Dried fruits including apples, dates, and sultanas are included here.
- Fruit preserves such as jams and chutneys, as well as barbeque and plum sauce, gherkins, and sun-dried tomato products.
- Cereals for breakfast that contain whole wheat, oats, and other fruits.
- Fruits that have been preserved in a liquid, such as pineapple, strawberry, and plum.
- Grapes, apples, pears, kiwis, and bananas are among the fresh fruits that are available.
Is milk a monosaccharide?
One of the most important components that has been uncovered is that of carbohydrates, and more specifically lactose. Lactose is a unique form of sugar that can only be found in milk, and it is known as lactose. A disaccharide is constructed from two monosaccharides, which are referred to as simple sugars. Glucose and galactose are the names of the two simple sugars that are produced from lactose after it has been hydrolyzed.
Which three types of energy systems are there?
- Anaerobic Alactic Energy System (Extremely High Intensity for Just a Brief Amount of Time)…
- Anaerobic Lactic System of Energy (High to Medium Intensity, Uptempo)…
- Energy Produced by Aerobic Processes
Which form of energy production is the most effective one?
In order to generate energy, the aerobic system can make use of either carbs, lipids, or proteins. When compared to the other two systems, this one produces energy more slowly but more effectively. It should come as no surprise that in order for the aerobic system to function properly, the working muscles must have access to an adequate supply of oxygen.
Which of the following energy systems produces ATP at the quickest rate?
The body is equipped with three energy pathways or systems that collaborate in order to produce ATP, which serves as our primary store of usable energy. Because it makes use of the fuel creatine phosphate (CP) or phosphocreatine (PC) that is already stored in the muscle, this mechanism has the capability of producing the highest rate of ATP resynthesis.
What is the means via which energy can be supplied the quickest?
Both globally and in the United States, renewable energy is the source of power that is expanding at the highest rate.
What are some of the key differences between glucose and carbohydrates?
Carbohydrates, or carbohydrates, are sugar molecules. Carbohydrates are one of the three primary nutrients that can be found in meals and beverages. The other two are proteins and fats. Your body converts carbs into glucose through a process called glycogenolysis. The glucose in your blood, also known as blood sugar, is the primary source of fuel for the cells, tissues, and organs in your body.
What kinds of foods raise or lower blood sugar?
In general, foods that are high in carbs, which are easily transformed into energy and include things like rice, bread, fruits, and sugar, are the ones that cause a rise in the level of blood sugar in a person’s blood the most. The next category consists of foods that are high in protein and include things like meats, fish eggs, milk and other dairy products, and oily meals.
Which foods result in sugar being produced?
Sugar is the primary component of simple carbohydrates, which are often known as “simple” carbs. They can be found in a variety of foods, including white bread, spaghetti, and confectionery, among others. These carbs are broken down into sugar by the body very fast, which results in an increase in the pace at which blood sugar levels rise.